13 Vegetarian and Vegan Menu Options to Add to Your Restaurant Menu
Are you looking for ways to improve your restaurant? The crowd of vegetarians and vegans looking for a satisfactory bite to eat is growing.
Read MoreHow to Get Grease Stains Out of Tablecloths
Grease is an unavoidable factor in restaurant tablecloth management. It stains quickly and can be near-impossible to completely remove. Good thing Coast Linen Services is familiar with this blemish, and knows how to deal with it! Here are the best ways to get grease stains out of tablecloths:
Read More5 Themes to Spruce Up Your Restaurant’s Holiday Table Settings
With the holidays approaching, you’re probably beginning to think about how you’ll get your restaurant into the spirit. If you want some edge over the competition this holiday season, evoke the holiday spirit that customers are looking for.
Read MoreIt’s All About Hue: How the Right Restaurant Linen Colors Could Make Your Customers Hungrier
Restaurant linen colors aren’t exactly the first thing on your mind. But they could be the key to cracking your customers’ wallets. There’s nothing worse than seating a large party of guests at your restaurant who only want a couple cheap salads and an appetizer to share. They spend an hour at the table and […]
Read More5 Common Myths About Table Linens That Could Be Hurting Your Business
You may think you know your table linens, but until you’ve walked even just a day in the life of a professional restaurant linen service provider, you’ll never fully know. Over the years that we’ve been in business, we’ve developed a keen understanding of everything concerning restaurant table linens. Suffice it to say, our 70 […]
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